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Easy Vegan Mug Cookie Recipe

Easy Vegan Mug Cookie Recipe

Craving a warm, freshly baked cookie but don't want to wait for a whole batch of cookies to bake? Look no further than this irresistible Easy Vegan Mug Cookie Recipe! With just a handful of pantry staples and a few minutes in the microwave, you can indulge in a warm, gooey cookie that's bursting with flavor and free from animal products.
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Prep Time 5 minutes
Cook Time 1 minute
Course Dessert
Servings 1 person

Equipment

  • 1 large mug
  • 1 microwave

Ingredients
  

  • 1 tablespoon mild vegetable oil
  • 1 tablespoon water
  • ¼ teaspoon vanilla extract
  • 2 teaspoons ground flaxseed
  • ⅛ teaspoon salt
  • 2 tablespoons white sugar
  • 6 tablespoons almond flour
  • ⅛ teaspoon baking soda
  • 1-2 tablespoons dairy free chocolate chips

Instructions
 

  • Mix the wet ingredients in a large mug or ramekin.
  • Add the almond flour and baking soda.
  • Carefully stir in the chocolate chips.
  • Cook on high in the microwave for 1 minute. Let the dessert sit for 1 minute before eating.
  • Top with additional chocolate chips and a bit of salt if desired.